Home cooking - a joy or a burden right now?

When it is tough take control of what you can - get your kitchen sorted & make it a practical work space.......

Have all the things that you need at hand.

Keep it simple, cook from fresh if you can.

Have spices, oils, herbs etc. within a hands reach. Keep chopping instruments sharp - it is far easier to cut your hand on a blunt edged knife....

Then enjoy - I poached some salmon, them added spinach, garlic & made a white sauce with dill & black pepper for seasoning.

And then pamper yourself .........

Stay strong, safe & well.

With Very Best Wishes,


Pauline Purves

Pleasant Homes

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